Our goal is to raise awareness of the dramatic impact of diet on personal and global health. We celebrate the extraordinary benefits of delicious Whole Food Plant-Based Cooking and Eating for Optimum Health and Weight for people of all ages. A Plant-Based diet provides all nutrients for active living. It consists of whole grains, vegetables, fruits and beans. It excludes all animal protein (meat, poultry, fish, eggs, cheese, milk) refined grains and added oils while limiting sugar and salt.
Saturday, February 25, 2017
NOT YOUR MOTHER’S MEATLOAF - Cape Gazette
NOT YOUR MOTHER’S MEATLOAF - Cape Gazette: MEATLOAF is a BIG DEAL in the news. (Tap link to read Blog)
Saturday, February 18, 2017
VEGETARIAN SUSHI - Cape Gazette
VEGETARIAN SUSHI - Cape Gazette: When I lived in New York City in the 90s, I fell in love with Sushi and Sashimi,
(Tap link above to read Blog)
(Tap link above to read Blog)
Thursday, February 9, 2017
Healing and Transformation - Cape Gazette
Healing and Transformation - Cape Gazette: I'm happy to share with you an article I have written on HEALING AND TRANSFORMATION
(Tap link above to read BLOG)
(Tap link above to read BLOG)
Saturday, February 4, 2017
Thank You, Chef Michael - Cape Gazette
Thank You, Chef Michael - Cape Gazette: Thank you, Chef Michael, for feeding 150 hungry plant-based McDougall Adventurers for a week
(Tap link above to read Blog)
(Tap link above to read Blog)
Friday, February 3, 2017
SEAFOOD - Cape Gazette
SEAFOOD - Cape Gazette: McDougall Adventurers headed out to sea early in the morning on our 65’ luxury sailing catamaran.
(Tap link above to read Blog)
(Tap link above to read Blog)
Wednesday, February 1, 2017
BREAKFAST IN PARADISE - Cape Gazette
BREAKFAST IN PARADISE - Cape Gazette: Look what greeted us for breakfast this morning--a glorious edible palm tree rooted in local fruit
(Tap words above to read blog)
(Tap words above to read blog)
Subscribe to:
Posts (Atom)