Monday, July 15, 2013
Adapt Recipes for Whole Food Plant-Based Fat-Free Cooking and Eating with Delicious and Healthful Additions and Substititions.
Make your own Sweet & Sour Sauce
1/3 cup water
1/3 cup juice
2 Tbsp soy sauce or Bragg's Aminos
1 Tbsp rice vinegar
2 Tbsp corn starch
Whisk everything together, pour over vegetables. Simmer 'til thickened.