Sunday, April 14, 2013

Super Simple Supper

For mom: baked marinated chick peas, garlicky swiss chard and acorn squash


Baked marinated chick peas, garlicky swiss chard and roasted acorn squash

Toss 2cans chick peas with 1T balsamic, 1T soy sauce, 1T maple syrup, rosemary bake @ 400 for 20 min

From the kitchen of my daughter Michele Greet

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